Skittles Removes Titanium Dioxide Amid Health Concerns

Mars Wrigley has removed titanium dioxide from its U.S. Skittles products following health concerns, citing compliance with global food safety standards. The additive, which is commonly used to make food look whiter and opaque, has been linked to potential DNA damage and genotoxicity. The company’s spokesperson emphasized their commitment to quality and safety, noting that all products meet the high standards set by food safety authorities worldwide.