Brooke Rollins, a Trump administration official, has been emphasizing the positive economic developments during the Thanksgiving season, particularly noting the reduced cost of Thanksgiving dinners. According to reports, the average price for a Thanksgiving meal for 10 people has dropped to $55.18 under the Trump administration, a significant decrease from the $64.05 average during the Biden presidency. Rollins attributes this reduction to the policies implemented by the Trump administration, which aim to address inflation and make everyday goods more affordable for American families.
The article also highlights the challenges faced by the agricultural community, particularly turkey farmers, who have been working tirelessly to meet the demand for Thanksgiving meals despite the risks posed by bird flu and other obstacles. Rollins acknowledges the hard work of these farmers and credits the Trump administration for supporting them through measures such as reducing regulations, lowering the cost of doing business, and promoting domestic energy production to lower gas prices. These actions are said to contribute to a more favorable economic environment for farmers and ranchers.
Additionally, the article mentions that the Trump administration has been actively working to curb inflation and bring down the costs of everyday necessities. The average gas price, for instance, has dropped to its lowest level since the pandemic, which Rollins credits to the administration’s energy policies. This is viewed as another indicator of the economic improvements under Trump’s leadership. The overall message is one of gratitude for the blessings of a more affordable lifestyle and the hope for continued economic stability and growth in the coming months.